Harvested on the hills of the Neranki, Anki gets its name from it’s mother, A ‘portmanteau’ if you will, the names of our estates combined. A true legacy of the land, a reminder that coffee didn’t just appear on Karnataka’s terrain- it was protected, stolen, smuggled then secretly planted, tended to and nurtured for over 500 hundred years, to bring you the humble ritual of a daily brew.
UNDERSTANDING ROBUSTA
Mostly consumed in India, Robusta coffee is known for superior blends and aroma. Anki is crafted with excellence, experience, knowledge and passion.
Robusta coffee beans contain more caffeine and less sugar than Arabica beans, and therefore taste stronger and bolder than Arabica.